Mrs. Anuoluwapo F. TAIWO

Profile

	Name: Anuoluwapo F. TAIWO
	Designation: Assistant Lecturer
	Faculty: PUBLIC HEALTH
	Department: Human Nutrition
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	Phone Number: +234 8140361959
	Email: This email address is being protected from spambots. You need JavaScript enabled to view it. Alternate Email Address 1: This email address is being protected from spambots. You need JavaScript enabled to view it. Alternate Email Address 2: This email address is being protected from spambots. You need JavaScript enabled to view it.
Biography Anuoluwapo Funmilayo Taiwo (nee Ogundero) graduated from the Department of Human Nutrition, University of Ibadan with a first class degree in Human Nutrition and Dietetics. She had her one year Dietetics internship program at the University College Hospital, University of Ibadan between 2014 and 2015. Haven received the University Scholar award, she proceeded for her MSc. program in Human Nutrition in the Department of Human Nutrition, University of Ibadan between 2017 and 2019, during which she also worked as a Graduate Assistant in the department. She joined the Department of Human Nutrition and Dietetics as an Assistant Lecturer in 2019. Anuoluwapo is a member of the Nutrition society of Nigeria, a registered dietitian in Nigeria and a member of the Dietitians Association of Nigeria and the Institute for Dietetics in Nigeria (IDN). She is also a member of the Nutrition Society of Nigeria and the American Society for Nutrition. My area of specialization include Public health Nutrition, Clinical Nutrition/Dietetics and Dietary Intake Assessment. I have participated and carried out research work in these research areas among children, adolescents and adults. My current PhD research work is focused on Multiple Micronutrient Use among Pregnant women.

Resume

Click Here for my Resume

Research

Completed Research

i. Dietary Intake, Anthropometry, Lifestyle Parameters and Feeding Practices Of Children Aged 4-13.9 Years In The City Of Ibadan, Nigeria

ii. Knowledge and Use of the Nutrition Care Process among Intern Dietitians in Nigeria

Publications

1. Sanusi R.A, Ogundero A., Folasire O.. (2014). Knowledge, Attitude and Practice of Healthy Lifestyle among undergraduate students of the University of Ibadan. West African Journal of Foods and Nutrition, Vol. 12, No 2, Pg 58-68.

2. Leshi O., Ogundero A.F. (2021). Career and work readiness of Nutrition and Dietetics Trainees in Nigerian Universities. World Nutrition; 12(1): 92-102

3. Tassy, M., Eldridge, A.L., Sanusi, R.A., Ariyo, O., Ogundero, A., Eyinla, T.E., and Wang, D. (2021). Nutrient Intake in Children 4–13 Years Old in Ibadan, Nigeria. Nutrients 13, no. 6: 1741. Click Here

4. Sanusi, R. A., Wang, D., Ariyo, O., Eyinla, T.E., Tassy, M., Eldridge, A.L., Ogundero, A., Leshi, O., Lenighan, Y.M., Ejoh, S.I. & Aleru, E. (2022). Food Sources of Key Nutrients, Meal and Dietary Patterns among Children Aged 4–13 Years in Ibadan, Nigeria: Findings from the 2019 Kids Nutrition and Health Study. Nutrients, 14(1): 200. Click Here

5. Ariyo, O., Akintimehin, O., Taiwo, A. F., Nwandu, T., & Olaniyi, B. O. (2023). Awareness, practices and perspectives on ensuring access to ideally packaged iodized salt in Nigeria. Dialogues in Health, 3, 100148.

6. Ariyo, O., Taiwo, A., Ogunjinmi, J., & Oduneye, M. (2023). Knowledge, Attitude and Compliance to Dietary Recommendation among Type-2 Diabetes Patients Attending Medical Outpatient Clinic at the University College Hospital, Ibadan, Southwest Nigeria. African Journal of Biomedical Research, 26(3), 347-353.

7. Iheme, G. O., Taiwo, A. F., Makanjuola, O. E., & Onwubuya, N. P. (2023). Impact of COVID-19 confinement on food consumption pattern, physical activity and perceived body size of Nigerian undergraduates. World Nutrition, 14(2), 56-65.

Supervision

Not Available

Grants

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Social Media Handle

Other Interest/Hobbies

Reading and visiting new cities.